Vegetarian cooking
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Vegetarian cooking
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Vegetarian cooking
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Incoming Resources
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- One-pot vegetarian, Sabrina Fauda-RĂ´le ; photography by Akiko Ida
- Mostly plants, 101 delicious flexitarian recipes from the Pollan family, Tracy, Dana, Lori & Corky Pollan ; foreword by Michael Pollan ; photographs by Nicole Franzen
- The weekday vegetarians, Jenny Rosenstrach ; photographs by Christine Han
- Small planet, small plates, Earth-friendly vegetarian recipes, Troth Wells
- The fiber fueled cookbook, inspiring plant-based recipes to turbocharge your health, Will Bulsiewicz, MD, MSCI ; recipes by Alexandra Caspero, RD
- One : pot, pan, planet, a greener way to cook for you and your family, Anna Jones ; photographs by Issy Croker
- The French market cookbook, vegetarian recipes from my Parisian kitchen, Clotilde Dusoulier
- River cottage veg, 200 inspired vegetable recipes, Hugh Fearnley-Whittingstall ; photography by Simon Wheeler ; illustrations by Mariko Jesse
- Tenderheart, a cookbook about vegetables and unbreakable family bonds, Hetty Lui McKinnon ; photographs by Hetty Lui McKinnon
- The vegetarian option, Simon Hopkinson ; pictures by Jason Lowe
- The complete plant based cookbook, 500 inspired, flexible recipes for eating well without meat, America's Test Kitchen
- How to cook everything vegetarian, simple meatless recipes for great food, Mark Bittman ; photography by Burcu Avsar & Zach DeSart ; illustrations by Alan Witschonke
- In my kitchen, a collection of new and favorite vegetarian recipes, Deborah Madison ; photography by Erin Scott
- Whole world vegetarian, Marie Simmons ; photography by Teri Lyn Fisher and Jenny Park
- Joyfull, cook effortlessly, eat freely, live radiantly, Radhi Devlukia-Shetty, with Rachel Holtzman ; photography by Alanna Hale
- Becoming vegan, the everyday guide to plant-based nutrition, Brenda Davis, RD, Vesanto Melina, MS, RD
- Love the food that loves you back, 100 recipes that serve up big portions and super nutritious food, Ilana Muhlstein, MS, RDN
- Good clean food, super simple plant-based recipes for every day, Lily Kunin, creator of Clean food dirty city ; with a foreword by Bobbi Brown ; photographs by Gemma + Andrew Ingalls
- The heart of the plate, vegetarian recipes for a new generation, recipes, photographs, and illustrations by Mollie Katzen
- Dinner for everyone, 100 iconic dishes made 3 ways--easy, vegan, or perfect for company, Mark Bittman ; photographs by Ava Brackett
- Ever-green Vietnamese, super-fresh recipes, starring plants from land and sea, Andrea Quynhgiao Nguyen ; photographs by Audrey Pick
- Wagamama your way, fresh flexible recipes for body + mind
- Running on veggies, plant-powered recipes for fueling and feeling your best, Lottie Bildirici
- Love & lemons, simple feel-good food, Jeanine Donofrio, with Phoebe Moore ; photography by Eva Kolenko
- The Moosewood Restaurant table, 250 brand-new recipes from the natural foods restaurant that revolutionized eating in America, The Moosewood Collective ; food photography by Al Karevy ; food styling by Patti Harville
- Meatless, more than 200 of the very best vegetarian recipes, from the kitchens of Martha Stewart Living ; foreword by Martha Stewart
Outgoing Resources
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