Turnip greens & tortillas, a Mexican chef spices up the Southern kitchen, Eddie Hernandez and Susan Puckett ; photographs by Angie Mosier
Type
Label
Turnip greens & tortillas, a Mexican chef spices up the Southern kitchen, Eddie Hernandez and Susan Puckett ; photographs by Angie Mosier
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Turnip greens & tortillas
Oclc number
994360014
Responsibility statement
Eddie Hernandez and Susan Puckett ; photographs by Angie Mosier
Sub title
a Mexican chef spices up the Southern kitchen
Summary
A collection of recipes for Southern fare with a Mexican flair from the chef and restaurateur features such dishes as Cajun hash, cheeseburger tacos, chicken enchilada casserole, and Creole red beans and rice burritos
Table Of Contents
Baptism by potlikker -- My Mex-American kitchen -- Good for breakfast, or any time -- Chips, dips, and other snacks -- Tacos -- Wrapped, stuffed, and sauced -- Soups, stews, and chilis -- Eddie's blue plate lunches and special suppers -- Breads, beans, rice, and corn -- Salsas, sauces, relishes, and condiments -- Salads, slaws, and hot vegetable sides -- Drinks to cool you down and warm you up -- Sweet treats for my southern friends
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Turnip greens and tortillas
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Outgoing Resources
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