G.A.R. Memorial Library (West Newbury)
Cooking, American + New England style
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking, American + New England style
Name
Cooking, American + New England style
Focus
Cooking, American + New England style
Sub focus
New England style
Cooking, American
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Subject of
8
Maine classics, more than 150 delicious recipes from Down East, Mark Gaier & Clark Frasier, with Rachel Forrest ; [photographs by Ron Manville]
The Beetlebung Farm cookbook, a year of cooking on Martha's Vineyard, Chris Fischer with Catherine Young ; photographs by Gabriela Herman
The lost kitchen, recipes and a good life found in Freedom, Maine, Erin French with Rachel Holtzman ; photographs by Nichole Franzen
New England open-house cookbook, 300 recipes inspired by the bounty of New England, by Sarah Leah Chase ; food photography by Matthew Benson
The New England butt'ry shelf almanac, being a collation of observations on New England people, birds, flowers, herbs, weather, customs, and cookery of yesterday and today, Illustrated by Tasha Tudor
Massachusetts, recipes for all seasons, Ruth Bass ... [and others]
Full moon suppers at Salt Water Farm, recipes from land and sea, Annemarie Ahearn ; photographs by Kristin Teig
My kitchen chalkboard, seasonal menus for modern New England families, Leigh Belanger
Outgoing Resources
Focus
1
Cooking, American + New England style
Sub focus
2
New England style
Cooking, American
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